Sweet Lime Pie

Sweet Lime Pie
Note; This is SWEET. Real sweet. So if you’re not into a lot of sugar this is probably not for you.


2 large eggs
2 cans of condensed milk (didn’t I tell you? it’s gonna be SWEET).
2 tsps grated lime zest
1/2 cup of lime juice
1 pie crust

1. Preheat oven to 325.
2. Place eggs in medium bowl and beat until whites and yolks are blended.
3. Whisk in milk, zest and lime juice. Pour into pie crust.
4. Bake for 20 mins and cool on rack until it’s room temperature.
5. Refrigerate for at least 2 hours.

Enjoy 🙂 it’s actually quite good. I think it only lasted a day here at home.



  1. lazyking Said:

    This looks delicious

    • why thankee. If you have a major sweet tooth, then you should have no problem 🙂

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